Sarah Ho with her new Butterfly collection (Photo: Philip Andrukhovich)
封面圖片 Sarah Ho with her new Butterfly collection (Photo: Philip Andrukhovich)
Sarah Ho with her new Butterfly collection (Photo: Philip Andrukhovich)

Tatler meets Sarah Ho, of the eponymous jewellery brand, on a sunny afternoon in Monaco, where she recently opened a new boutique. The Macau-raised designer, who is the granddaughter of Stanley Ho, tells us about where her journey began, the a-ha moment that led to her becoming a pioneer in the sustainable jewellery space—and what she misses most about home

Since launching Sarah Ho London in 2006, Sarah Ho has become a force to be reckoned with in the world of jewellery.

The designer, who is a silversmith and gemologist, is known for putting sustainability at the forefront of her designs, sourcing antiques and transforming them into beautiful modern pieces. After almost two decades of being based out of London, with a showroom in the British capital, Ho opened the very first Sarah Ho boutique at the Metropole Shopping Monte-Carlo in Monaco in June.

The granddaughter of Stanley Ho, she was raised in Macau, lived in London before moving to Monaco with her family in 2020—and hasn’t looked back since.

Here, she tells us about the opening, where her inspirations came from—and the best memories she has of home.

In case you missed it: A look-back at Asian royal jewellery, from the treasury of India’s Maharaja of Patiala to the favourites of Japan’s Empress Michiko

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Sarah Ho with Pacific natural pearl ring (Photo: Philip Andrukhovich)
以上 Sarah Ho with Pacific natural pearl ring (Photo: Philip Andrukhovich)
Sarah Ho with Pacific natural pearl ring (Photo: Philip Andrukhovich)
Tatler Asia
Sarah Ho Farah earrings and Carnival earrings (Photo: Philip Andrukhovich)
以上 Sarah Ho London's Farah earrings and Carnival earrings (Photo: Philip Andrukhovich)
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Inside the boutique (Photo: Philip Andrukhovich)
以上 Inside the new boutique in Monaco (Photo: Philip Andrukhovich)
Sarah Ho Farah earrings and Carnival earrings (Photo: Philip Andrukhovich)
Inside the boutique (Photo: Philip Andrukhovich)

On how her family inspired her on her path:

Ever since I was little, I have always been mesmerised by jewellery. My grandmother [the late Clementina Ho] was a huge [fashion] collector—she always had impeccable dresses and clothes and her jewellery would match. I think this is where I got this from. My goal was always [to build] my brand from the very beginning. Maybe that had something to do with my family—growing up, I watched how they ran their successful businesses. And so for me, it was always my goal to have my brand. I wanted the freedom to decide the direction I wanted to go in, the styles I wanted to design and the pieces I wanted to launch.

On switching gears from fashion to jewellery:

I studied fashion [at London Metropolitan University]—jewellery didn’t come to me straight away. I was doing a part-time degree and working because I thought it would speed up my career. I worked for fashion houses like Yves Saint Laurent and magazines like Marie Claire. I found myself constantly putting gemstones on my dresses. I eventually made the transition. I qualified as a silversmith and jewellery designer and also as a gemologist at the HRD Antwerp [an academy of gemmology and diamond grading].

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Sarah Ho (Photo: Philip Andrukhovich)
以上 Sarah Ho (Photo: Philip Andrukhovich)
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Sarah Ho designing a bespoke piece for a client (Photo: Philip Andrukhovich)
以上 Sarah Ho designing a bespoke piece for a client (Photo: Philip Andrukhovich)
Sarah Ho (Photo: Philip Andrukhovich)
Sarah Ho designing a bespoke piece for a client (Photo: Philip Andrukhovich)
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A selection of jewels (Photo: Philip Andrukhovich)
以上 Sarah Ho Farah earrings and Carnival earrings (Photo: Philip Andrukhovich)
Tatler Asia
A selection of Suki rings and Jade rings (Photo: Philip Andrukhovich)
以上 A selection of Suki rings and Jade rings (Photo: Philip Andrukhovich)
A selection of jewels (Photo: Philip Andrukhovich)
A selection of Suki rings and Jade rings (Photo: Philip Andrukhovich)

On the philosophy of her brand:

We work quite differently to other jewellery houses. We follow the circular economy as a business model. We source antique gemstones ... and then, using the existing materials, redesign them into new, contemporary jewellery. We recycle gold. When we design a new piece, we keep circular design in mind, so that it can easily go through the circular process in the future. This is something we’re very proud of.

On how Sarah Ho London stands out from the crowd:

Eight years ago, I woke up one morning and thought: my clients are bringing me old jewellery, antiques—so why can’t I source antiques that already exist in the world and use them for my jewellery collections? If you have a family heirloom but it’s not in your taste, and you feel bad about changing the look and feel of the piece, we not only can upcycle the gemstones. but also recycle the metal in the piece. We can show it to you on a video, where you can see the metal being poured and melted into the new design. That’s what makes our brand special and different to everybody else.

On what her business offers—collections and bespoke:

We have two divisions in the business. One side of it is our collections. Instead of going to a gemstone supplier, we source the gemstones ourselves from antique dealers. The other side of our business is bespoke. Our clients bring in their preloved jewellery. A lot of our clients think they bring us a piece, like a ring, and we redesign it into another ring. But we say to them: bring us anything—half an earring, a broken earring back, broken chain, loose pearls. We use all the ingredients and create a brand new piece of jewellery—so that it can be loved and treasured again. If the client doesn’t want to break up an [existing] piece of jewellery, we can add different elements to it without breaking it apart. For me, it really is limitless, and a pleasure for us to see what we can do. 

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A selection of Candy Cane Rings (Photo: Philip Andrukhovich)
以上 A selection of jewels (Photo: Philip Andrukhovich)
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Sarah Ho Candy Rock bangles (Photo: Philip Andrukhovich)
以上 Sarah Ho Candy Rock bangles (Photo: Philip Andrukhovich)
A selection of Candy Cane Rings (Photo: Philip Andrukhovich)
Sarah Ho Candy Rock bangles (Photo: Philip Andrukhovich)

On special considerations made when it comes to sourcing antiques:

This is something I’ve learned along the way. When looking for jewellery to be repurposed, I find that the number one rule is to never break down a branded piece of jewellery or a masterpiece—that would go against my beliefs. I tend to look for unnamed pieces. We wouldn’t look for pieces covered in pavé diamonds or pavé gemstones, because to unset each one of the stones would be too time-consuming and too labour-intensive—which then doesn’t make sense. It’s very difficult to reuse smaller stones in a new piece of jewellery, because you can’t control the grade, the colour, the clarity, the quality. We tend to focus on the centre stone, so then we wouldn’t have as much waste. We want to make sure we can circulate the process and not have something left over that we’re going to have problems reusing.

On the benefits of redesigning antiques:

You’d be amazed by how much antique jewellery exists that is just set in really bad designs that desperately need a makeover. That’s how I see it; there is really no need to be mining new stones. We are minimising mining and preserving the natural resources that we still have on earth. 

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1/9 The boutique (Photo: Philip Andrukhovich)
2/9 Sarah Ho with her Butterfly Collection (Photo: Philip Andrukhovich)
3/9 Pacific ring with natural pearl and diamonds on design sketches (Photo: Philip Andrukhovich)
4/9 The Candy Rock Tassel set and Selene cuff (Photo: Philip Andrukhovich)
5/9 Sketches of bespoke designs (Photo: Philip Andrukhovich)
6/9 Inside the boutique (Photo: Philip Andrukhovich)
7/9 Rainbow Bey earrings (Photo: Philip Andrukhovich)
8/9 Sarah Ho Rainbow Bey earrings (Photo: Philip Andrukhovich)
9/9 A bespoke design with mint green tourmaline and jade beads (Photo: Philip Andrukhovich)
The boutique (Photo: Philip Andrukhovich)
Sarah Ho with her Butterfly Collection (Photo: Philip Andrukhovich)
Pacific ring with natural pearl and diamonds on design sketches (Photo: Philip Andrukhovich)
The Candy Rock Tassel set and Selene cuff (Photo: Philip Andrukhovich)
Sketches of bespoke designs (Photo: Philip Andrukhovich)
Inside the boutique (Photo: Philip Andrukhovich)
Rainbow Bey earrings (Photo: Philip Andrukhovich)
Sarah Ho Rainbow Bey earrings (Photo: Philip Andrukhovich)
A bespoke design with mint green tourmaline and jade beads (Photo: Philip Andrukhovich)
Tatler Asia
Sarah Ho with the Pacific natural pearl ring (Photo: Philip Andrukhovich)
以上 Sarah Ho (Photo: Philip Andrukhovich)
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The Selene cuff with natural pearls on design sketches (Photo: Philip Andrukhovich)
以上 The Candy Rock Tassel set and Selene cuff (Photo: Philip Andrukhovich)
Sarah Ho with the Pacific natural pearl ring (Photo: Philip Andrukhovich)
The Selene cuff with natural pearls on design sketches (Photo: Philip Andrukhovich)

When we design a new piece, we keep circular design in mind

- Sarah Ho -

On her new boutique in Monaco:

After a year of us living here, I just knew this was the right spot for a store. It’s strange—I never felt London was the right place for me to have a store. We’ll focus on this store first—it’s a whole new experience for us. The next location on my wish list is Porto Cervo, Italy.

Don’t miss: How Monaco is transforming from a playground for the super-rich to a destination for sustainability

On moving from London to Monaco with her family—and staying:

It’s been one of the best decisions we’ve ever made. I never realised how important it was for me to have the sun and the sea. It grounds me as a person. Since I’ve been here, I can’t imagine myself being anywhere else.

On her best memories of Macau:

For me, it is always about food. Strange little memories pop up, like buying snacks—rice balls wrapped up in leaves. I remember it was always such a quiet, tranquil place. Being here [in Monaco] is kind of like a mirror to my memories in Macau.

製作團隊

Photography  

Philip Andrukhovich

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